Hazelnut Flavoring (Natural)

Nutty. Buttery. Warm.

Vanilla legend and aromatic chemist Ray Lochhead created dozens of flavorings, sourced from quality ingredients and perfected in family tastings. Cook's handcrafted extracts showcase our history and innovation. 

Craftsmanship at its finest. 

Intense aroma with a smooth, buttery palate. Fantastic in ice creams, cookies, pastries and cakes. Holds its own with strong ingredients like chocolate. A favorite in coffee drinks.